Ingredients:
30ml (1 ounce) Vodka
15ml (1/2 ounce) Stroh Rum
1/2 cup Pineapple Juice
1/2 Cup Litchi Juice
Drop of Coke (for the colour)
Method:
Mix all together and place in a tall ice cold glass.
Don't overdo this drink as it takes a while to hit but when it does its a knockout punch
Friday, June 27, 2008
Bein Hashmashos Club
Ingredients:
15ml (1/2 ounce) Stroh Rum
15ml (1/2 ounce) Peach Shnapps
15ml (1/2 ounce) Absint (try and find!)
Method:
Place all in a shotglass and mix gently.
Drink in moderation and remember no underage driking...EVER
15ml (1/2 ounce) Stroh Rum
15ml (1/2 ounce) Peach Shnapps
15ml (1/2 ounce) Absint (try and find!)
Method:
Place all in a shotglass and mix gently.
Drink in moderation and remember no underage driking...EVER
Thursday, June 26, 2008
Singapore Sling
SiIngredients:
45 ml (1 1/2 ounces) Dry Gin
20 ml (2/3 ounce) Lemon Juice
1 Teaspoon Sugar Syrup
Soda, as much as needed
10ml (1/3 ounce) Cherry Brandy
Method:
Shake the gin,lemon juice and sugar syrup with ice. Pour over ice into a tall glass, fill upto 4/5 of the glass then with the soda and gently add the cherry brandy.
Drink in moderation
45 ml (1 1/2 ounces) Dry Gin
20 ml (2/3 ounce) Lemon Juice
1 Teaspoon Sugar Syrup
Soda, as much as needed
10ml (1/3 ounce) Cherry Brandy
Method:
Shake the gin,lemon juice and sugar syrup with ice. Pour over ice into a tall glass, fill upto 4/5 of the glass then with the soda and gently add the cherry brandy.
Drink in moderation
New York New York
Ingredients:
Bourbon Whiskey 45ml
Lime Juice 15ml
Grenadine Syrup 1 Teaspoon
Sugar Syrup 1 Teaspoon (search for it in the blog)
Orange Peel
Method:
Shake all the ingredients with ice, strain into a cocktail glass and add the twist of the orange peel.
Bourbon Whiskey 45ml
Lime Juice 15ml
Grenadine Syrup 1 Teaspoon
Sugar Syrup 1 Teaspoon (search for it in the blog)
Orange Peel
Method:
Shake all the ingredients with ice, strain into a cocktail glass and add the twist of the orange peel.
Monday, June 23, 2008
Sem Girl
Ingredients:
2 ounces (60ml) Peach Shnapps
2 ounces (60ml) Vodka
1 splash of Pineapple Juice
Cranberry Juice
Orange Juice
Method:
Combine volka and peach schnapps over ice in a pint glass. Fill with equal amounts of cranberry juice and orange juice. Top with the splash of pineapple juice. Garnish with a slice of lime.
Don't drink and drive
2 ounces (60ml) Peach Shnapps
2 ounces (60ml) Vodka
1 splash of Pineapple Juice
Cranberry Juice
Orange Juice
Method:
Combine volka and peach schnapps over ice in a pint glass. Fill with equal amounts of cranberry juice and orange juice. Top with the splash of pineapple juice. Garnish with a slice of lime.
Don't drink and drive
Sunday, June 22, 2008
Absolut Dew
Ingredients:
1 ounce (30ml) Absolut Citron Vodka
1/4 ounce (8ml) Lime Juice
1/4 ounce (8ml) Triple Sec
Method:
Pour into a shaker
Don't drink and drive!
1 ounce (30ml) Absolut Citron Vodka
1/4 ounce (8ml) Lime Juice
1/4 ounce (8ml) Triple Sec
Method:
Pour into a shaker
Don't drink and drive!
Lake Breeze
Ingredients:
4 ounces (120ml) Cranberry Juice
2 ounes (30ml) Pineapple Juice
1 tsp Coconut Liqueur
Lemon Lime Soda
Method:
Shake -except soda- with ice and strain over ice cubes into a collins glass. Fill with soda and garnish with a twist of lime.
4 ounces (120ml) Cranberry Juice
2 ounes (30ml) Pineapple Juice
1 tsp Coconut Liqueur
Lemon Lime Soda
Method:
Shake -except soda- with ice and strain over ice cubes into a collins glass. Fill with soda and garnish with a twist of lime.
Friday, June 20, 2008
Mad Bomber
Ingredients:
4 (120ml) ounces Gin
1 can of Coke
Method:
Pour over ice in a tall glass and stir gently
4 (120ml) ounces Gin
1 can of Coke
Method:
Pour over ice in a tall glass and stir gently
Gan Eden Hatachton(Lower Garden of Eden)
Ingredients:
1 1/2 ounces (45ml) Vodka Kurant(Absolut)
Kiwi Strawberry Juice
Method:
Stir well and pour in tall glass
Drink in moderation
1 1/2 ounces (45ml) Vodka Kurant(Absolut)
Kiwi Strawberry Juice
Method:
Stir well and pour in tall glass
Drink in moderation
Malach HaMaves Helper
Ingredients:
2 ounces (60ml) Rasberry Schnapps
2 ounces (60ml) tripple sec(http://en.wikipedia.org/wiki/Triple_sec)
1 ounce (30ml) gin
1 splash grenadine
1 splash soda
1 ounce (Tequila
1 ounce (30ml) Vodka
1 ounce (30ml) White Rum
Cranberry Juice
Method:
Fill a pint(475ml) glass 3/4 full of ice. Add the alcohol and splashes of Grenadine and Sweet and Sour Mix. Fill with the Cranberry Juice and splash the Soda. Garnish with cherries and lime and lemon wedges.
Caution: This is a powerful drink so don't drink and drive!
2 ounces (60ml) Rasberry Schnapps
2 ounces (60ml) tripple sec(http://en.wikipedia.org/wiki/Triple_sec)
1 ounce (30ml) gin
1 splash grenadine
1 splash soda
1 ounce (Tequila
1 ounce (30ml) Vodka
1 ounce (30ml) White Rum
Cranberry Juice
Method:
Fill a pint(475ml) glass 3/4 full of ice. Add the alcohol and splashes of Grenadine and Sweet and Sour Mix. Fill with the Cranberry Juice and splash the Soda. Garnish with cherries and lime and lemon wedges.
Caution: This is a powerful drink so don't drink and drive!
Muddy Water- Non Alcoholic
Ingredients:
1 bottle Coke
1 bottle Orange Juice
Method:
1 bottle Coke
1 bottle Orange Juice
Method:
Fill 1/4 (125ml) of a pint with ice. Pour over the orange juice, then the Coke. Stir gently to mix. Rolf's comments: You'll see where the name comes from. Refreshingly different.
Mush Melon- Non Alcoholic
Ingredients:
2 cups melon
2 cups water
1 tablespoon honey
1 teaspoon lemon juice
Method:
Blend all together and serve in high glass
2 cups melon
2 cups water
1 tablespoon honey
1 teaspoon lemon juice
Method:
Blend all together and serve in high glass
Cinderella- Non Alcoholic
Ingredients:
3 ounces (90ml) Lemon Juice
3 ounces (90ml) Orange Juice
3 ounces (90ml) Pineapple Juice
Method:
Mix and serve with ice
3 ounces (90ml) Lemon Juice
3 ounces (90ml) Orange Juice
3 ounces (90ml) Pineapple Juice
Method:
Mix and serve with ice
Bloody Mary
Ingredients:
3 ounces (90ml)Tomatoe Juice
2 drops Tobasco sauce
1 1/2 ounces (45ml) Vodka
1/2 tsp Worcestershire sauce
Dash of lemon juice
Salt and pepper to taste
Method:
Shake with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Garnish with a wedge of lime.
3 ounces (90ml)Tomatoe Juice
2 drops Tobasco sauce
1 1/2 ounces (45ml) Vodka
1/2 tsp Worcestershire sauce
Dash of lemon juice
Salt and pepper to taste
Method:
Shake with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Garnish with a wedge of lime.
Wednesday, June 18, 2008
Tropical Slush
Ingredients:
4 ounces (120ml) orange juice
2 ounces (60ml) strawberry
1 banana
Method:
Blend with ice till smooth
4 ounces (120ml) orange juice
2 ounces (60ml) strawberry
1 banana
Method:
Blend with ice till smooth
Trappers Special- Non Alcoholic
Ingredients:
1 part coca cola
1 part ginger ale
1 part mountain dew
Cherries, cleaned and halved
Method:
Mix the liquids and add several cherries
1 part coca cola
1 part ginger ale
1 part mountain dew
Cherries, cleaned and halved
Method:
Mix the liquids and add several cherries
Mojito
Ingredients:
30ml Bacardi Rum
25ml Sugar Syrup(has been added before to the blog)
6 fresh mint leaves
1 lime wedge
Method:
Muddle the mint with the sugar syrup.Squeeze the lime wedge. Add the Bacardi and crushed ice. Mix all ingredients with a bar spoon, Top up with crushed ice.
Garnish with a mint sprig
Remember don't drink and drive and everything in moderation
30ml Bacardi Rum
25ml Sugar Syrup(has been added before to the blog)
6 fresh mint leaves
1 lime wedge
Method:
Muddle the mint with the sugar syrup.Squeeze the lime wedge. Add the Bacardi and crushed ice. Mix all ingredients with a bar spoon, Top up with crushed ice.
Garnish with a mint sprig
Remember don't drink and drive and everything in moderation
Highballs and Rickeys
Ingredients:
1 jigger of liquor chosen (bourbon, Scotch, rye, gin)
Carbonated water
Juice of 1/2 large lime (if making rickeys)
1/2 teaspoon sugar syrup (may use with dry liquors)
Method:
Into a 6-ounce glass, put 2 large ice cubes and add jigger of liquor. If making a rickey, add lime juice. Fill the glass with carbonated water. Stir lightly with bar spoon and serve. With dry liquors, you may add sugar syrup.
Don't overdo the drinking
1 jigger of liquor chosen (bourbon, Scotch, rye, gin)
Carbonated water
Juice of 1/2 large lime (if making rickeys)
1/2 teaspoon sugar syrup (may use with dry liquors)
Method:
Into a 6-ounce glass, put 2 large ice cubes and add jigger of liquor. If making a rickey, add lime juice. Fill the glass with carbonated water. Stir lightly with bar spoon and serve. With dry liquors, you may add sugar syrup.
Don't overdo the drinking
Long Island Ice Tea
Ingredients:
1/2 (15ml)ounce Vodka
1/2 (15ml) ounce Cointreau
1/2 (15ml) ounce Gin
1 ounce (30ml) Sour Mix
1/2 ounce (15ml) Silver Rum
6 ounces (180ml) Cola
1/2 ounce (15ml) Tequila
Method:
Fill tall glass with ice and add all of the ingredients except the Cola. Stir. Add Cola to fill and Garnish with a lemon.
Drink in moderation and don't drink and drive
1/2 (15ml)ounce Vodka
1/2 (15ml) ounce Cointreau
1/2 (15ml) ounce Gin
1 ounce (30ml) Sour Mix
1/2 ounce (15ml) Silver Rum
6 ounces (180ml) Cola
1/2 ounce (15ml) Tequila
Method:
Fill tall glass with ice and add all of the ingredients except the Cola. Stir. Add Cola to fill and Garnish with a lemon.
Drink in moderation and don't drink and drive
Hot Pants
Ingredients:
1 jigger tequila gold
3/4 ounce 22ml) peppermint schnapps
3/4 ounce (22ml) grapefruit juice
1/2 teaspoon grenadine or to taste
Method:
Mix all ingredients in a shaker or blender with cracked ice. Strain and pour into a chilled cocktail glass. You may frost the rim of the glass with salt or a salt/sugar mixture.
Remember don't drink and drive!
1 jigger tequila gold
3/4 ounce 22ml) peppermint schnapps
3/4 ounce (22ml) grapefruit juice
1/2 teaspoon grenadine or to taste
Method:
Mix all ingredients in a shaker or blender with cracked ice. Strain and pour into a chilled cocktail glass. You may frost the rim of the glass with salt or a salt/sugar mixture.
Remember don't drink and drive!
Tuesday, June 17, 2008
Seabreeze Cocktail
Ingredients:
1 ounce (30ml)vodka
4 ounces (120ml) cranberry juice
1 ounce (30ml) grapefruit juice
Method:
Pour into highball glass with ice cubes. Stir gently. Garnish with lemon wedge
Remember don't drink and drive!
1 ounce (30ml)vodka
4 ounces (120ml) cranberry juice
1 ounce (30ml) grapefruit juice
Method:
Pour into highball glass with ice cubes. Stir gently. Garnish with lemon wedge
Remember don't drink and drive!
Jocose Julep
Ingredients:
5-6 mint leaves
1 ounce (30ml)Lime Juice
1 teaspoon sugar
2 1/2 (75ml) ounces of Bourbon Whisky
1/2 ounce (15ml) Green Creme de Menthe
Carbonated water
Method:
Blend all ingredients (except carbonated water) in an electric blender at a low speed for a short length of time. Pour into a collins glass over ice cubes. Fill with carbonated water and serve.
Remember not to drink and drive
5-6 mint leaves
1 ounce (30ml)Lime Juice
1 teaspoon sugar
2 1/2 (75ml) ounces of Bourbon Whisky
1/2 ounce (15ml) Green Creme de Menthe
Carbonated water
Method:
Blend all ingredients (except carbonated water) in an electric blender at a low speed for a short length of time. Pour into a collins glass over ice cubes. Fill with carbonated water and serve.
Remember not to drink and drive
Moscow Mule
Ingredients:
2 ounces (60ml)vodka
1 ounce (30ml) lime juice
Chilled ginger beer or dry ginger ale
Slice of lime
Method:
Stir the vodka and lime juice in a sling or collins glass half-filled with ice. Top up with ginger beer or dry ginger ale. Garnish with lime slice.
2 ounces (60ml)vodka
1 ounce (30ml) lime juice
Chilled ginger beer or dry ginger ale
Slice of lime
Method:
Stir the vodka and lime juice in a sling or collins glass half-filled with ice. Top up with ginger beer or dry ginger ale. Garnish with lime slice.
Screwdriver
Ingredients:
1 ounce (30ml) Vodka
2 ounce (30ml) Orage Juice
Method:
Combine over ice and strain well.
1 ounce (30ml) Vodka
2 ounce (30ml) Orage Juice
Method:
Combine over ice and strain well.
Salty Dog
Ingredients:
Wedge of lemon
Coarse Salt
2 ounces(60ml) Vodka
Chilled fresh grapefruit
Method:
Frost the rim of a highball glass using lemon juice and coarse salt. Half-fill the glass with ice cubes and pour in the vodka. Top up with chilled grapefruit juice to taste. Garnish with a lemon wedge.
Wedge of lemon
Coarse Salt
2 ounces(60ml) Vodka
Chilled fresh grapefruit
Method:
Frost the rim of a highball glass using lemon juice and coarse salt. Half-fill the glass with ice cubes and pour in the vodka. Top up with chilled grapefruit juice to taste. Garnish with a lemon wedge.
Gloom Lifter
Ingredients:
2 ounces (60ml) Irish Whiskey
1/2 ounce (15ml) Lemon Juice
1 teaspoon Sugar Syrup
1 Egg White
Dash of Grenadine (optional)
Method:
Shake ingredients with cracked ice and strain into a chilled cocktail glass.
Remember don't drink and drive!
Sugar Syrup
1 cup sugar
1 cup water
Place sugar and water in a saucepan and bring to a boil. Reduce heat and simmer gently until the mixture condenses into a clear, sweet syrup, approximately 5 minutes. Cool. You can use immediately or store indefinitely in a sealed container in the refrigerator.
2 ounces (60ml) Irish Whiskey
1/2 ounce (15ml) Lemon Juice
1 teaspoon Sugar Syrup
1 Egg White
Dash of Grenadine (optional)
Method:
Shake ingredients with cracked ice and strain into a chilled cocktail glass.
Remember don't drink and drive!
Sugar Syrup
1 cup sugar
1 cup water
Place sugar and water in a saucepan and bring to a boil. Reduce heat and simmer gently until the mixture condenses into a clear, sweet syrup, approximately 5 minutes. Cool. You can use immediately or store indefinitely in a sealed container in the refrigerator.
Rusted Nail
Ingredients:
2 ounces (60ml) Scotch(Not Irish)
1 ounce (30ml) Drambuie Liquer
Lemon twist
Method:
Pour the Scotch, then the Drambuie into an Old-Fashioned glass. Add some ice cubes and garnish with a lemon twist. Also can be stirred in a mixing glass and served over crushed ice in a Highball glass.
Remember not to drink and drive!
2 ounces (60ml) Scotch(Not Irish)
1 ounce (30ml) Drambuie Liquer
Lemon twist
Method:
Pour the Scotch, then the Drambuie into an Old-Fashioned glass. Add some ice cubes and garnish with a lemon twist. Also can be stirred in a mixing glass and served over crushed ice in a Highball glass.
Remember not to drink and drive!
Pina Colada
Ingredients:
2 ounces (60ml) aged rum
1 teaspoon coconutmilk
2 teaspoons pineapple juice
Method:
Mix in a blender with crushed ice. Strain into chilled cocktails glass. Garnish with pineapple wedge.
Remember don't drink and drive!
2 ounces (60ml) aged rum
1 teaspoon coconutmilk
2 teaspoons pineapple juice
Method:
Mix in a blender with crushed ice. Strain into chilled cocktails glass. Garnish with pineapple wedge.
Remember don't drink and drive!
Cosmopolitan
Ingredients:
1-1/2 ounces (45ml) Vodka( You can use citrus flavoured if you wish)
1/2 (15ml) ounce Cointreau
1 ounce (30ml) Cranberry juice
1/2 ounce (15ml) lime juice
Method:
Combine in a shaker with crushed ice. Strain into rocks glass
Remember not to drink and drive
1-1/2 ounces (45ml) Vodka( You can use citrus flavoured if you wish)
1/2 (15ml) ounce Cointreau
1 ounce (30ml) Cranberry juice
1/2 ounce (15ml) lime juice
Method:
Combine in a shaker with crushed ice. Strain into rocks glass
Remember not to drink and drive
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